[Nutty Matcha] Culinary Grade

Experience the rich, nutty aroma and deep roasted character of Nutty Matcha, a distinctive culinary-grade matcha crafted from 100% Yame-grown tea leaves. Carefully roasted at a higher temperature, this matcha develops a warm, toasted fragrance and layered flavor profile that sets it apart from traditional matcha.

The roasting process enhances the tea's natural depth while maintaining a smooth texture and balanced bitterness. Notes of roasted nuts, toasted grains, and gentle sweetness create a comforting and versatile flavor that pairs exceptionally well with dairy, chocolate, pastries, and desserts.

Designed specifically for cafés, bakeries, confectionery professionals, and home creators, Nutty Matcha performs beautifully in lattes, baked goods, ice cream, chocolates, and specialty beverages. Its bold yet approachable character adds depth and complexity while preserving the authentic essence of Yame tea.

Carefully processed without additives, Nutty Matcha reflects the craftsmanship of Yame, delivering a unique roasted matcha experience with exceptional versatility for culinary applications.

Flavor Profile

Rich roasted aroma
Nutty character
Deep umami
Gentle sweetness
Balanced bitterness
Smooth finish

Origin

Yame, Fukuoka, Japan

Grade

Culinary Confectionery Grade

Tea Type

Matcha Green Tea Powder

Recommended Uses

Matcha lattes
Baking
Pastries
Chocolate and confectionery
Ice cream and desserts
Specialty beverages
Café and wholesale applications

▶️ Nutty Matcha & Green Product Video📹

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