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Mukoh Matcha

Donut Sugar Finishing Sugar for Donuts 500g

Donut Sugar Finishing Sugar for Donuts 500g

¥1,400 JPY
¥1,400 JPY
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Product Description

This Donut Sugar offers a smooth texture and mellow sweetness, designed specifically for coating donuts evenly and beautifully.

It adheres best when donuts have cooled slightly, creating a soft, elegant finish without clumping. The flavor is gentle and well-balanced, enhancing donuts without overpowering their taste.

How to Use

  • Allow freshly fried donuts to cool to 30–40°C (86–104°F).

  • Lightly coat with donut sugar until evenly covered.

Note:
If donuts are too cool, the sugar may not adhere properly.

Ingredients

Glucose, sugar, starch, processed vegetable oil

Nutrition Facts (per 100g)

  • Energy: 418 kcal

  • Protein: 0.0 g

  • Fat: 4.8 g

  • Carbohydrates: 93.6 g

  • Salt Equivalent: 0.0 g

*Values are approximate.

Allergen Information

None
(Free from the 8 specified allergens under Japanese food labeling standards)

Storage & Shelf Life

  • Storage: Store in a cool, dark place away from direct sunlight, heat, and humidity.

  • After Opening: Seal tightly and store in a dry place.

  • Shelf Life: 180 days from the date of manufacture

Shipping Temperature

Ambient (Room Temperature)

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