Maple Sugar (Coarse Granules) 100% Natural Maple Sugar

Product Description

This Maple Sugar (Coarse Granules) is made from 100% natural maple syrup, gently processed into larger crystals that retain maple’s rich aroma and clean sweetness.

The coarse texture adds a pleasant crunch and visual appeal, making it ideal as a topping or finishing sugar. It delivers a warm, distinctive maple flavor that enhances both baked goods and desserts without being overly sweet.

Recommended Uses

• Topping for cookies, muffins, and baked pastries

• Sprinkling over pancakes, waffles, and desserts

• Adding texture and maple flavor to confectionery

• Finishing sugar for baked sweets

Ingredients

Maple syrup

Nutrition Facts (per 100g)

• Energy: 383 kcal

• Protein: 0.1 g

• Fat: 0.1 g

• Carbohydrates: 95.6 g

• Salt Equivalent: 0.0 g

*Values are approximate.

Allergen Information

None
(Free from the 8 specified allergens under Japanese food labeling standards)

Storage & Shelf Life

• Storage: Store in a cool, dark place away from direct sunlight, heat, and humidity.

• After Opening: Seal tightly and store in a dry place.

• Shelf Life: 365 days from the date of manufacture

Shipping Temperature

Ambient (Room Temperature)